DOLIN
A family company since 1821. Based in French Alps.
Vermouth de Chambéry type was invented by DOLIN.
DRY - RED (Sweet) and BLANC.
Recent Posts
Repost / Dolin Dry in 🇩🇪 Berlin 👏 #Repost @joelmf73 with @let.repost • • • • • • Wildberry Colin - 5cl @vermouthdolin Dry Vermouth 🇫🇷 - 10cl @thomashenryofficial Wildberry Lemonade - Leftover frozen strawberries
My kind of negroni. Bitter, sweet, drinkable, beautiful, fragrant... It's a twist on most popular classic cocktail in the world... #classic #negroni #kingofnegroni #cocktails #cocktail #bartender #bartenderlife
Cincinnati's original name was Losantiville, so it's fitting that nestled inside an old brick building in the heart of Cincy's historic Over-the-Rhine neighborhood is the fabulous Losanti restaurant. They specialize in steaks and dishes with an Italian flair, and their cocktails are the perfect complement. Try the "Bleu" martini, which combines Wheatley vodka, Dolin Dry vermouth, olive brine, and housemade olives stuffed with a blend of Gorgonzola, truffles and cream cheese. 🤤 It's the GOAT dirty martini and the perfect companion to one of their steaks, which, btw, give another famous local steakhouse a run for their money. 🤫 🍸 🫒 #cincinnati #ohio #overtherhinecincinnati #steakhouse #italianfood #martini #vodkadrinks
chocolate peppermint freezer martini (gin, vermouth, crème de cacao, peppermint extract, water). @cocktails_x_art @simonfordsgin @fordsgin @vermouthdolin @giffardusa
@vermouthdolin a historic family-owned spirits company established in 1822 in Alpine Region of Savoie, France is now available in the UK exclusively through Mangrove. We are all about exceptional brands that celebrate the heritage and craftsmanship behind their liquids, and hope you agree that Dolin fits the bill perfectly. We’re ready to get started, building upon all the wonderful work that’s been done so far with this brand!
Repost / Dolin Dry in Rotterdam 👏 #Repost @zwartnazareth with @let.repost • • • • • • In the ‘cocktail bible’ (a reference work for all bartenders) you can find the recipe of an easy to prepare but insanely good tasting cocktail; a 𝗝𝗔𝗖𝗞 𝗧𝗛𝗘 𝗥𝗜𝗣𝗣𝗘𝗥. @tessposthumus the author of the book, says it’s one of her favorites. We’re with you on this one, Tess! In this version we used one of our Superior Editions, the TOASTED Genever. It gives the cocktail a nice extra kick because of the subtle smoky accent, which combines perfectly with the malt spirit, juniper and oak of the genever. And ofcourse with the orange and the bittersweet accents of the Grand Marnier and the fruitiness of the dry vermouth. If you’re interested in a fancy drink which will make your guests smile this holiday season, than this might just be the cocktail you are looking for. Enjoy! 𝗗𝗨𝗧𝗖𝗛 𝗝𝗔𝗖𝗞 𝗧𝗛𝗘 𝗥𝗜𝗣𝗣𝗘𝗥 40 ml @zwartnazareth TOASTED Genever 50 ml @vermouthdolin dry vermouth 10 ml @grandmarnierofficial Stir alle ingredients in a mixing glass with ice. Serve in a pre-chilled coupe and garnish with some orange or lemon peel. Cheers! #zwartnazarethspirit #pureorinthemix #since1776 #premiumdrinks #dutchspirit #genever #jenever #oudejenever @toasted #superior #jacktheripper #dutchjacktheripper #mixology #mixologist #cocktailtime #cocktailoftheday #cocktaillovers #cocktaillife #cocktails #cocktailsofinstagram #bartenderlife #bartender #drinkstagram #cocktailrecipe #vrimibo #fridaydrinks #weekenddrinks #holidayseason
Repost / Dolin Dry in 🇺🇸 Pittsburg 👏 #Repost @muddleandmonger with @let.repost • • • • • • GIN MARTINI 2 ¼ oz. London Dry Gin, @luckysignspirits 1 oz. Dry Vermouth, @vermouthdolin 3 dash Orange Bitters, @angosturahouse 1 ea. Lemon peel Stir with ice until thoroughly chilled. Strain into a chilled Nick and Nora. Garnish: Lemon peel. A heartfelt congratulations to our local friend @goat_rodeo_cheese for the AMAZING recognition they achieved at the World Cheese Awards earlier this month! Amongst over 4,000 entries worldwide, two of Goat Rodeo’s cheeses - Hootenanny and Cowboy Coffee - won bronze! To celebrate, we’re savoring a wedge of Hootenanny with a cool and crisp gin martini! Everyone’s martini is an intimate form of self expression - our preference will be a different experience from our neighbor’s. Respectfully and humbly, enjoy yours how you please. For us, we quench our thirst with a gin interpretation. Hootenanny is a goat’s milk gouda-style cheese with a bright and lemony profile and notes of wildflowers. Served alongside our icy martini garnished with a lemon rind, there’s nothing cleaner than this meant-to-be refreshing combo. . . . . . #cocktails #cheese #cocktail #recipe #gouda #martini #gin #londondry #vermouth #dryvermouth #bitters #goatmilk #pittsburgh #drinks #cheesepairing
Repost / Dolin Dry in 🇺🇸 Indiana 👏 #Repost @hoosierbartender with @let.repost • • • • • • An Old Pal is a nice way to transition from fall to winter. Not talking about your old friend, but maybe a new friend. The Old Pal is a cousin to the Boulevardier. It’s a nice balance between the Campari and Rye Whiskey held together by the Dry Vermouth. I encourage you to try this as well as its closely related cousin. They are a staple in my list. Ingredients- Rye Whiskey - 1.5 oz Campari - 3/4 oz Dolin Dry Vermouth - 3/4 oz Garnish with a lemon twist Stir all ingredients over ice, strain, garnish with a lemon twist, and enjoy! Cheers! #oldpalcocktail #campari #18thstreetdistillery #dolindryvermouth #cocktail #mixology #bartender
Repost / Dolin Dry in 🇲🇩 Romania 👏 #Repost @mixologypassionate with @let.repost • • • • • • Pere’n Copac (Pears in Trees) - original 1oz Pear Palinka @pater_spirits 1oz Pear & Cognac Liqueur @drinkxante 1oz Dry Vermouth @vermouthdolin 0.5oz Cardamom Liqueur @bolscocktails 2ds Cocoa Bitters @angosturahouse . 🎪 Stir with lots of ice, strain over fresh ice, top with fir and palo santo foam. Garnish with a pear slices fan . 🎪 For the foam, 2oz Aria Velluto @fabbri1905 , 2.5oz Fir Syrup, 1.5oz Supasawa @supasawaco , 1oz Palo Santo Cordial @paragoncordial into an iSi Whipper with N2O . 🎪 This is my second of a series of three cocktails for an upcoming event built around Romanian flavors, as always, but also holidays spirit . 🎪 #drinkstagram #cocktails #bartender #mixology #cocktailart #cocktailtime #cocktailporn #cocktailsofinstagram #puiualexandru #craftcocktails #imbibe #mixologyguide #homebarawards #garnishgame #mixologist #drinkpretty #artofdrinks #liqpic #homebartender #cocktailoftheday #mixoloegyguide #drinkup #myfavoritecocktail #quarantini #capellilavita #savourlavita #savourwithalexandru #craftedmixology @irina_marasoiu
Pere’n Copac (Pears in Trees) - original 1oz Pear Palinka @pater_spirits 1oz Pear & Cognac Liqueur @drinkxante 1oz Dry Vermouth @vermouthdolin 0.5oz Cardamom Liqueur @bolscocktails 2ds Cocoa Bitters @angosturahouse . 🎪 Stir with lots of ice, strain over fresh ice, top with fir and palo santo foam. Garnish with a pear slices fan . 🎪 For the foam, 2oz Aria Velluto @fabbri1905 , 2.5oz Fir Syrup, 1.5oz Supasawa @supasawaco , 1oz Palo Santo Cordial @paragoncordial into an iSi Whipper with N2O . 🎪 This is my second of a series of three cocktails for an upcoming event built around Romanian flavors, as always, but also holidays spirit . 🎪 #drinkstagram #cocktails #bartender #mixology #cocktailart #cocktailtime #cocktailporn #cocktailsofinstagram #puiualexandru #craftcocktails #imbibe #mixologyguide #homebarawards #garnishgame #mixologist #drinkpretty #artofdrinks #liqpic #homebartender #cocktailoftheday #mixoloegyguide #drinkup #myfavoritecocktail #quarantini #capellilavita #savourlavita #savourwithalexandru #craftedmixology @irina_marasoiu
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