Beyza

Cabbage with ginger cream and numbing oil Blanched cabbage leaves served on a bed of ginger cream; made with cream cheese, ginger, garlic, lime juice. Drizzled over the numbing oil; including shallot, garlic, star anise, chili flakes, red chili, tomato paste, sesame seeds, peppercorns, soy sauce and sunflower oil. Enjoy!❤️ Recipe by @ottolenghi and @ixta.belfrage from “Flavour” . . . . #ottolenghiflavour #icookedottolenghi #ottolenghirecipe #ottolenghicookoftheweek #plantbased #vegeterianfood #vegetarianrecipes #ottolenghi #ottolenghitestkitchen #britainsbesthomecooks_ #homecooking #cooking #food52 #f52community #f52grams #recipe #recipeshare #foodie #food #foodphotography #foodstyling #foodies #foodblog #foodblogger #healthyeating #healthyrecipes #ibakedottolenghi #ukfoodie #ukfoodblogger #recipeoftheday

Green beans with tahini yogurt Ingredients 1 banana shallot 65g ( thinly sliced ) 1 red pointed pepper 150g ( halved and sliced ) 200g fine green beans ( trimmed) 4 cloves of garlic ( sliced ) 4 tbsp olive oil 1 tsp red pepper paste 1 tsp cumin 1/3 cup water Salt ,ground pepper and chili flakes to taste Coriander leaves to garnish. Tahini yogurt sauce ingredients; 230g yogurt 50g tahini 1 tbsp lemon juice 1 clove of garlic ( minced ) A pinch of salt Method: In a large pan, add the shallot cook until softened and golden. Add the garlic and cook for another 2 minutes .Then add the beans, red pepper, tomato paste, spices and sauté for about 10 minutes. Finally add the water. Reduce the heat and cook ( covered ) until the veggies are softened. In a medium bowl, mix all the sauce ingredients. Spread the sauce on a large plate, top with the green beans mixture. Sprinkle with the coriander leaves. Enjoy!❤️ . . . . . . . . #plantbased #vegetarianrecipes #vegetarianfood #healthyeating #healthyrecipes #cooking #food #foodphotography #foodstyling #homecooking #food52 #f52grams #f52community #britainsbesthomecooks_ #foodblog #foodie #foodies #ukfoodie #ukfoodblogger #recipe #recipeshare #recipeoftheday #mediterraneanfood #turkishfood #foodstagram #instafood #healthylifestyle #foodies #recipeideas #sidedish #homechef

Fresh turmeric and peppercorn curry with prawns and asparagus. First, a spice paste is made with dried chillies, coriander seeds, shallots, white peppercorns, garlic, coriander stems, fresh turmeric and coconut cream. Then simmered with the coconut milk, sugar, fish sauce, asparagus and prawns. Recipe by @ottolenghi @helen_goh_bakes @tara.wigley @verenalochmuller from “Comfort “ Enjoy!❤️ . . . . #ottolenghicomfort #icookedottolenghi #ottolenghirecipe #ottolenghitestkitchen #ottolenghicookoftheweek #seafood #food #ottolenghi #ibakedottolenghi #food52 #f52grams #f52community #homecooking #cooking #foodphotography #foodstyling #foodie #foodies #ukfoodie #foodblog #foodblogger #recipe #recipeideas #recipeshare #recipeoftheday #prawn #prawnrecipe #healtyfood #britainsbesthomecooks_ #healtyrecipes

Coffee, cardamom, almond and mascarpone cake. For my birthday I decided to make coffee cake.😉 The cake batter is made with coffee, cardamom, ground almond, roasted almonds ( or walnuts ), buttermilk, oil, eggs and sugar..Then layered with mascarpone frosting, including white chocolate, double cream, mascarpone, coffee granules and butter. Finally decorated with roasted almonds. Enjoy!❤️ Recipe by @ravneeteats from @guardianfeast . . . . . #food #coffeecake #foodphotography #foodstyling #britainsbesthomecooks_ #homecooking #homebaking #foodie #foodies #birthdaycake #food52 #f52community #f52grams #foodblogger #foodblog #ukfoodie #ukfoodblogger #baking #recipe #recipeshare #recipeideas #recipeoftheday #foodstagram #dessert #sweettooth #cake #cakerecipe #feedfeed #instafood #44thbirthday

Celebration sticky rice cake. “This dish might be the celebratory vegan centerpiece for your Christmas table,” says Ottolenghi 😍 Oyster and chestnut mushrooms roasted with soy sauce, tomato paste, garlic, cinnamon, maple syrup, allspice, cumin and olive oil, then combined with chestnuts. Sticky rice, cooked on top of the mushrooms then flipped onto the plate. Topped with the pine nut salsa; made with chives, spring onions, lemon juice and olive oil. Finally poured the warm gravy around the outside of the rice. ( gravy is made from the roasted mushrooms) Recipe by @ottolenghi from @guardianfeast ( 12 Dec 2020 ) Enjoy!❤️ . . . #thaistickyrice #icookedottolenghi #ottolenghi #ottolenghirecipe #ibakedottolenghi #ottolenghitestkitchen #ottolenghicookoftheweek #homecooking #vegetarianrecipes #vegetarianfood #veganrecipes #veganfood #food #foodphotography #foodstyling #britainsbesthomecooks_ #food52 #f52community #f52grams #umami #umamiflavor #plantbased #ottolenghiguardian #foodblogger #foodblog #ukfoodie #recipes #ukfoodblogger #recipeideas #ukfoodie #healthyfood

Potato slab pie with salsa verde. Puff pastry filled with Gruyère, feta, green olives, parsley, mint leaves, potatoes, eggs, double cream and crème fraiche. Sprinkled with sesame over the pastry. Baked and served with salsa verde which is made with mint, basil, parsley, green olives, garlic, vinegar and olive oil. Recipe by @noorishbynoor @ottolenghi from #otkextragoodthings Enjoy!❤️ . . . . #icookedottolenghi #ottolenghi #ibakedottolenghi #ottolenghicookoftheweek #ottolenghitestkitchen #vegeterianfood #vegetarianrecipes #cooking #baking #food #foodphotography #foodstyling #food52 #f52grams #f52community #britainsbesthomecooks_ #homecooking #pie #recipe #recipeoftheday #recipeshare #foodblogger #foodblog #ukfoodie #ukfoodblogger #ottolenghi #ottolenghirecipe #homechef #plantbased #extragoodthings

Pan fried okra with tomato, olives and halloumi This is my favorite okra recipe. The combination of tomato, olive and halloumi makes okra so delicious. Pan fried garlic, okra, halloumi, tomato and Kalamata olives flavored with cumin, paprika, shatta (rose harissa) and vinegar. Then grilled and served with the chili, parsley and a good drizzle of oil on top. Recipe by @sami_tamimi from “ Falastin “ Enjoy!❤️ . . . . . . #falastincookbook #okra #okrarecipe #vegetarianfood #vegetarianrecipes #healthyfood #healthyrecipes #healthyeating #plantbased #cooking #food #foodphotography #foodstyling #homecooking #britainsbesthomecooks_ #food52 #f52community #f52grams #foodie #foodies #ukfoodie #foodblog #foodblogger #homecooking #recipe #recipeshare #recipeideas #recipeoftheday #ukfoodblogger #foodstagram #instafood

Aegean style meze / Cretan paste ( Girit ezme ) Ingredients 200g feta cheese (mashed using a fork ) 60g strained yogurt ( or unsalted curd cheese ) ( you can add more if feta is too salty ) 2 cloves of garlic ( crushed ) 1/2 tsp ground black pepper 1/2 tsp chili flakes 40g raw pistachio kernels ( plus extra to serve ) 4g basil leaves 50ml olive oil ( plus extra to serve ) Method In a medium bowl mix the feta and yogurt. In a food processor finely chop pistachios, basil, garlic, black pepper,chili. Then combine with the feta mixture. Spread the meze on a plate, top with toasted pistachios and drizzle over the olive oil. Serve with toasted sourdough bread. Enjoy!❤️ . . . . #giritezme #meze #mezze #food #vegeterianfood #vegeterianrecipes #aegeanfood #turkishfood #turkishcuisine #turkishrecipes #healthyfood #healthyrecipes #foodphotography #foodstyling #britainsbesthomecooks_ #homecooking #cooking #foodie #foodies #food52 #f52grams #f52community #foodblogger #foodblog #ukfoodie #ukfoodblogger #recipe #recipeshare #mezzetizer #recipeoftheday

Herby tahdig with trout and preserved lemon yoghurt Saffron rice mixture topped with the herb rice, layered with trout and spinach and covered with the remaining herb rice. Then topped with butter and steamed until the rice is cooked through. Served with lemon yoghurt. You can find the recipe on the @ottolenghi website. Enjoy!❤️ . . . #tahdig #icookedottolenghi #ottolenghitestkitchen #ottolenghi #ibakedottolenghi #ottolenghirecipe #ottolenghicookoftheweek #britainsbesthomecooks_ #homecooking #cooking #food52 #f52grams #f52community #foodphotography #foodstyling #recipeideas #foodblog #foodblogger #foodie #ukfoodblogger #ottolenghirecipes #ibakedottolenghi #recipeoftheday #rice #persianfood #persiancuisine #food #foodart #instafood #onmytable #recipeshare

Spinach and asparagus loaf. This gorgeous loaf is made with leek, asparagus, Parmesan, spinach, watercress, garlic, soured cream, olive oil, butter, thyme leaves, za’atar, flour and eggs. Topped with the extra Parmesan and walnut crumbs and baked. Recipe by @ottolenghi @helen_goh_bakes @tara.wigley @verenalochmuller from “Comfort” Enjoy!❤️ . . . . #ottolenghicomfort #icookedottolenghi #ibakedottolenghi #ottolenghitestkitchen #ottolenghi #ottolenghicookoftheweek #ottolenghirecipe #vegetarianfood #vegetarianrecipes #food #foodphotography #foodstyling #britainsbesthomecooks_ #homecooking #cooking #food52 #f52grams #f52community #foodblogger #foodblog #ukfoodie #foodie #foodies #ukfoodblogger #ottolenghicookbook #recipe #recipeoftheday #recipeideas #baking #homechef

Sweet and sour sprouts with chestnuts and grapes. Roasted shallots with garlic, chestnuts, maple syrup, bay leaves, olive oil and rice wine, then gently mixed with grapes and roasted sprouts. Topped with the pickled chilies and parsley. Recipe by @ottolenghi and @ixta.belfrage from “Flavour” Enjoy!❤️ . . . . . . #ottolenghiflavour #icookedottolenghi #ottolenghi #ottolenghitestkitchen #ottolenghiathome #ottolenghicookoftheweek #ibakedottolenghi #ottolenghirecipe #vegetarianfood #vegetarianrecipes #plantbased #healthyrecipes #healthyeating #food52 #f52grams #f52community #cooking #homecooking #foodie #foodies #foodphotography #foodstyling #britainsbesthomecooks_ #ukfoodie #foodblogger #foodblog #recipe #recipeshare #recipeoftheday #food

Indian-style roasted eggplant Parmesan. Roasted eggplant slices layered with Mozzarella and tomato sauce which is made with ghee, onion, garlic, tomato, garam masala, turmeric, red pepper flakes…Sprinkled with Parmesan and nigella seeds on top. Garnish with the basil leaves. Recipe can be found on @abrowntable ‘s page. Enjoy!❤️ . . . . . . . #indianstyle #indianfood #vegetarianrecipes #vegetarianfood #food #foodphotography #foodstyling #healthyfood #healthyrecipes #foodie #foodies #food52 #f52community #f52grams #plantbased #recipe #recipeshare #ukfoodie #foodblog #foodblogger #healthyeating #eggplant #auberginerecipes #ukfoodblogger #britainsbesthomecooks_ #homecooking #cooking #recipeoftheday #foodshare #homechef