TRB Hutong
Established by Ignace Lecleir 🇧🇪 in 2011
Executive Chef @lucasgariglianobau
@michelinguide 1🌟
@tripadvisor 2019 Voted No. 1 Worldwide
Recent Posts
Sweet, succulent langoustines meet the nuanced elegance of Shao Xing Hua Diao wine, uplifted by vibrant orange and yuzu notes. A harmonious blend of East and West, crafted to perfection. #trbhutong #michelinbeijing #michelinguide #finediningbeijing #beijingrestaurant #beijingfood #beijing #gourmet #langoustine #foodie #BeijingDining #LuxuryTravelChina #ExpatsInChina #TravelChina #michelinstarchef
“What I value the most, though, is the ability to create unforgettable experiences for my guests—food should be a journey that excites the senses and brings people together.” - Chef Lucas Garigliano � #michelin #michelinstar #foodies #finedining #beijing #restaurant #beijingrestaurant #trbbeijing #trbhutong #chef #BeijingDining #LuxuryTravelChina #ExpatsInChina #TravelChina #michelinstarchef
Chef Lucas’s culinary style is deeply rooted in the elegance of French traditions with a modern twist that celebrates global flavors. By masterfully blending traditional techniques with multicultural ingredients, he creates dishes that are not only visually stunning but also burst with unforgettable flavors. #michelin #michelinstar #foodies #finedining #beijing #restaurant #beijingrestaurant #trbbeijing #trbhutong #chef #BeijingDining #LuxuryTravelChina #ExpatsInChina #TravelChina #michelinstarchef
We are delighted to introduce Chef Lucas Garigliano as our new Executive Chef! 🧑🍳✨ Hailing from Barcelona and inspired by the vibrant Mediterranean flavors of his heritage, Chef Lucas brings a wealth of experience honed over 7 remarkable years at the iconic L’Atelier de Joël Robuchon in Paris and Dubai. His talents have earned high praise from Gault & Millau and the Michelin Guide. With a passion for blending traditional French techniques with a modern flair, Chef Lucas transforms the finest local ingredients into captivating culinary creations. Each dish is a masterpiece, reflecting his artistic vision and extraordinary journey. Join us to experience the magic of Chef Lucas’s cuisine firsthand—where tradition meets innovation on every plate. 🍽️ #michelin #michelinstar #foodies #finedining #beijing #restaurant #beijingrestaurant #trbbeijing #trbhutong #chef #BeijingDining #LuxuryTravelChina #ExpatsInChina #TravelChina #michelinstarchef
We are kicking off 2025 with an exciting new chapter! 🎉 Something extraordinary is coming to TRB Hutong. Stay tuned. You won’t want to miss what’s next 😉 #michelin #michelinstar #foodies #finedining #beijing #restaurant #beijingrestaurant #trbbeijing #trbhutong #chef
For over a decade, TRB Hutong has been a sanctuary of elegance nestled in Beijing’s storied hutongs. Through 13 years, we have embraced the changing seasons — spring’s delicate blossoms, summer’s golden light, autumn’s warm hues, and winter’s tranquil embrace—creating timeless memories with every guest who walks through our doors. This anniversary marks more than years; it celebrates shared moments, refined flavors, and the enduring connection between history, nature, and fine dining. Thank you for being part of this journey, for celebrating life’s seasons with us. 🌟 Here’s to 13 years of elegance, and the many seasons yet to come. #trbhutong #michelinbeijing #michelinguide #finediningbeijing #beijingrestaurant #beijingfood #beijing
Step into elegance at TRB Hutong, the interior combines sleek white and grey tones with a minimalist, modern design that perfectly complements its upscale culinary experience 🖤 A balance of luxury and simplicity, TRB Hutong offers more than just a meal – it’s an experience. 🍽️✨ #michelin #michelinstar #foodies #finedining #beijing #restaurant #beijingrestaurant #trbbeijing #trbhutong
A huge thank you to Global Gourmet for recognizing TRB Hutong with 3 awards. We’re beyond honored and grateful, kudos to our amazing team! 🏆 Top Dining Venue Award 🏆 Service Par Excellence Award 🏆 Chef Par Excellence More about Global Gourmet 2024 Chef par Excellence Culinary Competition: http://www.cisxw.com/xinwen/8328.html
Autumn 2023 • Mayou Fish Dive into the taste of Mayou Fish paired with the delicate richness of Gillardeau Oysters, topped with a luxurious touch of caviar on an oyster leaf. A perfect blend of flavors that will take your taste buds on an unforgettable journey! 🌊 #michelinrestaurant #michelinstar #foodies #finedining #beijing #restaurant #beijingrestaurant #trbbeijing #trbhutong #mayoufish
From our exquisite menu, each dish tells a story of artistry and flavor. Among these culinary masterpieces, which one has captured your heart and taste buds? 🍴✨ #michelinrestaurant #michelinstar #foodies #finedining #beijing #restaurant #beijingrestaurant #trbhutong #gastronomy
Autumn 2023 • Pigeon A delicate symphony of flavors—tender pigeon enveloped in rich foie gras and velvety pigeon mousse, infused with aromatic herbs. Paired with the sweet brightness of cherries, almonds, and a hint of hibiscus juice. Finished with a decadent pigeon jus and tarragon oil sauce that elevates every bite. #michelinrestaurant #michelinstar #foodies #finedining #beijing #restaurant #beijingrestaurant #trbhutong #gastronomy #pigeon
Sending you the late autumn vibe from Beijing 💛 #trbhutong #trbbeijing #michelinbeijing #michelinguide #finediningbeijing #beijingrestaurant #beijingfood #beijing #beijingautumn
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