Peyrassol West

“When I stepped into the newly opened Peyrassol West in Normandy Park, it was like stepping into a restaurant that’s been open for decades.” We are humbled and excited to be in this week’s The Seattle Times! Thank you for choosing to cover our new, intimate wine bar. The writer, Jackie Varriano, also gives a great description of our provincial: “One bite of the goat cheese provincial — rolled in herbs and baked in a puddle of tomato sauce with roasted garlic cloves, caramelized onion and Kalamata olives — and it’s easy to see why I got so many emails. The creamy goat cheese is just short of oozing, perfectly spreadable onto the accompanying crostini and topped with a smooshed garlic clove or olive.” And lastly - “once you walk through the doors. . . you’ll feel right at home” Link in our bio for the full article (note, subscription required). #peyrassolwest #seattletimes #spotlight #nowopen #thankyou #normandypark #burien #seattlefood #seattlefoodie

We have a wide array of delicious bottles on our retail shelves! 🍷 Looking for a hostess gift for your next holiday gathering? We can help! How about that special bottle for your Christmas dinner table? We’ve got one with your name on it! Holiday brunch? Bubbles galore! Wine tasting with friends? Different varietals to explore with everyone! 🥂 Scott can even give you some cool tidbit or interesting story about our wines that you can share as you serve or gift the bottle(s). We’ll see you soon! 🍾 #peyrassolwest #holidaywine #hostessgift #holidaybrunch #seattlewine #giftideas #burienwa #normandypark #holidaybubbles #christmaswine #retailwine

Creamy, rich and a perfect plate for cold weather. Our housemade lamb and beef meatballs get the royal treatment baked in our signature brandy cream sauce. #peyrassolwest #polpette #meatballs #signaturedish #normandypark #burienwa #winebar #enoteca #happyfriday #TGIF

Washable, wearable, and perfect for your shopping needs! Peyrassol West totes. Priced at $19.95. Grab one and peruse the rest of our retail shelves for hostess gifts, holiday wines, New Year’s bubbles and more! 🎁🎅🥂 #peyrassolwest #normandypark #burienwa #shoppingtotes #retailshopping #retail #supportlocal #smallbusiness

For a table or for a group! Our thoughtfully prepared, beautifully presented, and deliciously enjoyed charcuterie and cheese boards! #peyrassolwest #normandypark #burienwa #newrestaurant #seattlerestaurant #noopen #charcuterieboard

Crêpe Thermidor 🍽️ Delicate champagne crêpe filled with white prawns and Dungeness crab, topped with classic, luscious thermidor sauce. Divine, delectable, and delicious! 😋😍 #peyrassolwest #normandypark #burienwa #newrestaurant #seattlerestaurant #openingsoon #crepethermidor #menutesting #newmenu #thermidor

Retail wine collection – stop in and grab a bottle to take home or gift to someone else! We are currently sitting at over 100 different labels - Working our way up to 200! #peyrassolwest #retailwine #wine #normandypark #burien #newretailwine #buyabottle #eclecticwine #winecollection #winetonight #winelover #winetime

This is definitely a guest favorite! Paper thin noodles are layered with our own ragu, a heavenly bechamel, and the best parmigiano reggiano! #peyrassolwest #nowopen #seattlerestaurant #normandypark #burien #restaurantopening #lasagna #guestfavorite #newrestaurant #dinnerisserved

Many have asked about reservations! -- We save tables for walk-ins and reservations. We accept reservations by phone so please call if you want to plan ahead (206) 413-5496. We can’t wait for everyone to come and enjoy our new, quaint little space. #peyrassolwest #openingsoon #seattlerestaurant #normandypark #burien #restaurantopening #seattlerestaurantreservations

THIS Friday, November 1 is THE Day! We are opening to the public this Friday for our first full day. Hours will be 3-9pm, Tuesday-Saturday. Walk-ins always welcome. Call us for limited reservations (206) 413-5496. Thank you for your incredible patience and amazing support! We can’t wait to welcome you to Peyrassol West! 🙏🏼❤️🍾 #peyrassolwest #burienwa #normandypark #seattlerestaurants #restaurantopening #TGIF #winebar #enoteca

Sachia hand dipping lavender truffles! 😋 The lavender was harvested and dried from Frank’s garden this summer. We infused the cream to make the ganache and then hand dipped the truffles, and garnished with dried lavender. 💜 Enjoy with a French Sauternes from our dessert wine list✨ We are in soft opening stage thru Sat 5p-9p! Call us if you’d like to come in (206) 413-5496! Limited menu, limited hours, but tons of deliciousness to be had! 🤫❤️

Important touches! Shelving additions to make it just right 🤔 🙌